Food

CARNIVAL RESTAURANT

I like to think of myself as a very adventurous individual. I’m happy to try most things twice with my travels and culinary ventures. I’ve encountered some interesting things in my day including game meat, it had been a while since so with my brother’s birthday coming up, I thought going in search ...

NYANGE RESORT AND MARINA.

PARADISE AWAY FROM HOME. I love Kampala, the hustle and bustle, the people, the weather…kind of, that special thing the dust does that impacts so much flavor into Rolexes and all that but every once in a while, I need a break. Jet plane hopping which would ideally be the life isn’t happening for me ...

L’AUTEUR.

There is this little place in Bukoto along Kira road i went to a few years back. It was a furniture and interior store at the time. It smelt divine on account of the scented candles. I liked it. I noticed the place had changed and was a restaurant now. L’auteur. I wanted to go check it out ...

FRIED BANANA&PEANUT BUTTER PUDDING

I’ve recently taken up Yoga, I suck pretty hard at the moment but my Yogi Lynette and trusted Yoga app give me hope I’ll get to my ultimate flexible Zen self ....eventually! Just like after the gym, I’m ravenous for food but for the most part it takes me forever to rustle up some ...

INJERA.

In high school, I was friends with an Eritrean girl named  Luwam. Lulu is one of the nicest,sweetest souls I’ve ever had the the pleasure of knowing.One evening, she comes to my room and tells me she’s got something to show me, she whips out a plastic bag, opens it and I see ...

KAMPALA COCKTAIL WEEK. NOVEMBER 29-DECEMBER 9.2017.

  Omwenge Wegulimbula..Nagenda n’ekiro. One sure fire way for me to know the year is truly ending(Thank God),is the always anticipated and much needed Kampala cocktail week spanning 10 days of delectable alcoholic goodness with over 30 Bars and Restaurants participating. The premise offers shooters at 8,000ugx,casual cocktails at 10,000ugx and Craft cocktails at 15,000ugx ,Wonderful ...

KOPI LUWAK.

CIVET CAT COFFEE. I'd seen civet cat coffee on television ,the idea of a creature,eating up select coffee berries,the berries passing through its digestive tract  but remaining intact, defecting the coffee beans which are then processed into the most expensive coffee in the world didn't repulse me as it does some,I found it fascinating,...

LA LAGUNA,CANGGU BALI

I had the absolute pleasure of dinning  at La Laguna restaurant,a Spanish beach club restaurant,One of the most beautiful places out there with its Bohemian,gypsy vibe going on.Someone on Instagram suggested I try it out and coincidentally Sammy was looking it up on the web so really,if that wasn't a sign to go ...

BREEZE AT THE SAMAYA

13 days into the vacay...... After an energetic afternoon shopping all over Seminyak with Hattie and Sammy one particularly humid  Balinese afternoon ,we decided to treat ourselves to a fancy lunch.We zeroed in on the SAMAYA  hotel,Fancy hotel with water fountains everywhere,If you're looking for inspiration to work hard so as to enjoy the ...

SINGLE FIN, ULUWATU BALI.

After spending a particularly hot  as hell afternoon at that 'Eat,Pray,Love' Padang-Padang beach, We; Hattie,Sammy,Annelie and I  decided to grab lunch at Single Fin,a popular restaurant and tourist destination.Once you arrive it's clear to see why people come in droves,Single Fin has one of the most beautiful panoramic ...